Savor authentic Japanese cuisine at SŌBŌ Sake Bar in Boonville, featuring fresh sushi, premium sake flights, izakaya favorites, and an intimate chef’s counter in the heart of Anderson Valley.
Restaurant
Sushi Bar, Izakaya Lounge
SŌBŌ Sake Bar is a highly acclaimed Japanese izakaya and sushi destination located in the heart of Boonville, California. Created by Chef Christina Jones and her husband Satoru, this intimate dining experience blends traditional Japanese culinary techniques with the creativity and seasonal ingredients of Northern California’s Anderson Valley.
Known for its warm atmosphere and carefully crafted menu, SŌBŌ offers an exceptional selection of fresh sushi, sashimi, and signature izakaya dishes. Guests can enjoy favorites such as expertly prepared torched salmon, flavorful miso-glazed cod, tender braised short ribs, and a variety of seasonal specialties that showcase both Japanese tradition and local ingredients.
A highlight of the experience is the thoughtfully curated sake program featuring premium sake flights imported from small, family-owned breweries across Japan. These unique selections provide guests with an opportunity to explore a diverse range of flavors, styles, and regional traditions while pairing perfectly with the restaurant’s cuisine.
The intimate chef’s counter creates an engaging dining experience where guests can watch dishes being prepared with precision and care. With limited seating and a loyal following among locals, food enthusiasts, and wine country travelers, reservations are strongly recommended.
Open Friday through Sunday, SŌBŌ Sake Bar is a must-visit destination for sushi lovers, sake enthusiasts, and anyone seeking an authentic Japanese dining experience in Anderson Valley. Combining exceptional hospitality, premium ingredients, and a cozy atmosphere, it offers one of the region’s most memorable culinary experiences.
