Lois Vineyards

Situated along the historic agricultural corridor of Anderson Valley Way in Boonville, Lois Vineyards is an intimate 2-acre vineyard that highlights the exceptional growing conditions of Anderson Valley. Though modest in size, the vineyard is carefully managed to maximize fruit quality, allowing each vine to fully express the character of its unique terroir.

The vineyard benefits from mature, well-established soils and a thoughtfully designed viticultural layout that promotes optimal sun exposure, airflow, and vine balance. These conditions contribute to the development of grapes with remarkable concentration, complexity, and varietal purity, making Lois Vineyards a notable source of premium Pinot Noir fruit.

Cool coastal influences, combined with Anderson Valley’s signature day-to-night temperature variations, support a long growing season that allows the fruit to ripen gradually while preserving freshness and natural acidity. This balance helps create wines with refined structure, vibrant fruit expression, and exceptional depth.

Pinot Noir sourced from Lois Vineyards is often characterized by layers of red berry flavors, floral aromatics, subtle earthy nuances, and elegant tannins. The vineyard’s commitment to quality viticulture and meticulous vineyard management continues to produce fruit that reflects the distinctive personality and world-class reputation of Anderson Valley Pinot Noir.